Urban Baker

Artisan Bread, Pastries & Forno Pizza

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Welcome to the Urban Baker online

Posted on November 22, 2011 by admin
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We are re-designing!

Posted on August 1, 2011 by admin
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Welcome to Urban Baker! Home of Calgary’s best hand made artisan breads and pastries

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Bakery News

  • Raspberry Lemon Muffins http://t.co/jKANVNfa 07:29:23 PM April 18, 2012 from Instagram ReplyRetweetFavorite
  • RT @PrairieMill: Time to bust into by gift from @KnifeNerd!! #yycfood #yegfood @the_urban_baker http://t.co/N86mgAgz 04:14:28 AM April 15, 2012 from Twitter for iPhone ReplyRetweetFavorite
  • @diner_deluxe how'd you miss them? Sold out @ 1pm. All bread sold out as well! 11:42:49 PM March 17, 2012 from Twitter for iPhone in reply to diner_deluxe ReplyRetweetFavorite
  • “@orangecatx2: @diner_deluxe @the_urban_baker Mmm...when will these be ready?” we are going to hopefully have the first batch done today 04:06:38 PM March 16, 2012 from Twitter for iPhone ReplyRetweetFavorite
  • RT @diner_deluxe: Excited for @the_urban_baker St. Patrick's Day Guiness Cupcake w/Bailey's & Jameson's Irish Whiskey Frosting. Limi ... 11:28:30 PM March 15, 2012 from Twitter for iPhone ReplyRetweetFavorite
  • We just pulled some fresh honey oat bread from the oven, so if you missed getting bread earlier, now's your chance! 08:39:09 PM December 17, 2011 from web ReplyRetweetFavorite
  • Muffins today are cranberry pecan bran and white chocolate coconut. Bakers choice is our 3-seed whole wheat bread. 04:26:14 PM December 16, 2011 from web ReplyRetweetFavorite
  • White Chocolate & Cranberry Muffin. Yummy http://t.co/gpX8BZ2a 06:24:25 PM December 15, 2011 from Twitter for iPhone ReplyRetweetFavorite
  • Eggnog cupcakes with eggnog buttercream. This is what #christmas tastes like. 04:59:27 PM December 13, 2011 from web ReplyRetweetFavorite
  • For everyone that has been calling: our holiday Stollen Bread is in stock. It's a delicious treat chock full of Marzipan & drunken fruit! 06:40:52 PM December 12, 2011 from Twitter for iPhone ReplyRetweetFavorite
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